Yorkshire's Best 44% Milk Hot Chocolate

When we met Max from Bullion Chocolate, we knew we had to bring his craft straight to our cafes and coffee bags. As one of the UK’s few true "bean-to-bar" makers, Max handles his cocoa with the exact same precision we use for our specialty coffee selecting, roasting, and grinding real single-origin beans in Sheffield, South Yorkshire, rather than melting down industrial chocolate. Winner of BBC Good Food’s Best Small-Batch Drinking Chocolate for this exact 44% milk chocolate formulation, Bullion brings that award-winning standard straight to your cup.

What makes this hot chocolate exceptional is its ultra-clean, ingredient-led craftsmanship. Bullion grinds their chocolate down into small, rich crumbs that melt seamlessly into warm milk or work brilliantly over ice. Free from ultra-processed fillers, palm oil, and emulsifiers, it is crafted using just four pure, high-quality ingredients: single-origin Ghana cocoa beans, cocoa butter, whole milk powder, and raw cane sugar. It is pure, unadulterated milk chocolate at its absolute finest.

Expect a smooth, silky cup with classic, comforting milk chocolate tones that deliver an effortlessly sweet and indulgent treat. As specialty coffee roasters, we demand transparency, ethical sourcing, and uncompromised quality from farm to cup values Max embodies in every batch. We’ve loved serving this firm favourite in our cafes, and we are thrilled to bring this unapologetically Yorkshire staple directly to your home kitchen.