White Lodge Farm Cider 750ml (Sweet)
ABV:
7.0%
Body:
Acidity:
Sweetness:
Country:
England
Region:
Langdale End, Scarborough
Varietal:
Heritage Orchard Apples
Process:
Cold-pressed heritage orchard fermentation
Allergens:
Sulphites
The White Lodge Farm Cider Story
As local as it gets and a personal favourite! Handcrafted down the road at White Lodge Farm, tucked into the valley of Langdale End on the edge of the North York Moors. Pressed from a heritage blend of culinary and traditional orchard apples, the juice is slowly and naturally fermented in small batches without artificial flavorings or shortcuts.
Fragrant and full of authentic orchard character, carrying aromas of tart cooking apples, fresh cider blooms, and crisp apple skins. The palate is clean and thirst-quenching, striking a natural balance between gentle fruit sweetness and vibrant apple acidity with a refreshing spritz.
Pairing & Serving
On the Table: Warm pork pies, hot sausage rolls, Sunday roast pork belly with crackling and apple sauce, barbecue ribs, or a Ploughman's lunch.
Cheese Board: Crumbly Yorkshire Wensleydale or farmhouse Cheddar.
Cheese Board: Crumbly Yorkshire Wensleydale or farmhouse Cheddar.